As the seasons shift, so do we. We break out our knits, clip back our gardens and tuck away the lighthearted serveware of our al fresco summer dining. Autumn is a time of change, and a beautiful one at that. As the temperatures drop and we cozy up inside our homes, doesn’t it make sense to bring the panache of color inside as well? Enter tones of bruno, giallo and rosso from Stamperia Bertozzi: a celebration of fall as nourishing and integral as the meals they accompany.
While porcelain looms large in our collective consciousness as a precious commodity, there is a reason this material has been a go to for dishware. Both delicate and durable, it resists wear and tear while being microwaveable and dishwasher-safe. The varietal favored by Bertozzi, Limoges porcelain, boasts a high kaolin content, a silicate mineral with a high melting point responsible for both the bright white color and hardiness of its material after firing.
As the seasons shift, so do we. We break out our knits, clip back our gardens and tuck away the lighthearted serveware of our al fresco summer dining. Autumn is a time of change, and a beautiful one at that. As the temperatures drop and we cozy up inside our homes, doesn’t it make sense to bring the panache of color inside as well? Enter tones of bruno, giallo and rosso from Stamperia Bertozzi: a celebration of fall as nourishing and integral as the meals they accompany.
“Life starts all over again when it gets crisp in the fall.”
– F. Scott Fitzgerald
